This analog refractometer has an automatic temperature compensation function. It can be widely used for beverages, fruit juices, soups, beef bowl sauce, water-soluble cutting oil, etc.
MASTER-T is made of metal, and MASTER-PT is plastic. However, the measurement range and minimum scale are the same.
For salty and acidic samples, choose the plastic body, MASTER-PT.
Specifications
Model |
MASTER-T |
Cat.No. |
2312 |
Scale |
Brix |
Range |
Brix : 0.0 to 33.0% (ATC) |
Minimum Scale |
Brix : 0.2% |
Accuracy |
Brix : ±0.2% (10 to 30゚C) |
Repeatability |
Brix : ±0.1% |
Dimensions & Weight |
3.2 x 3.4 x 20.3cm, 155g |
Optional |
• SUPER EXTRACTOR : RE-29401 • 10% Sucrose Solution (±0.03%) : RE-110010 • 20% Sucrose Solution (±0.03%) : RE-110020 • 30% Sucrose Solution (±0.03%) : RE-110030 • Daylight Plate for Small Volume Samplings : RE-2311-67M • Daylight Plate : RE-2315-60M |